Risky Business - Margaret River - Malbec
his is our third release of our Malbec. This small batch creation has resulted in a complex, incomparable and extremely moorish Malbec.
Malbec has softer tannins compared to some of its red counterparts, like Cabernet Sauvignon, which means Malbec goes well with lean cuts of meat like flank, sirloin and skirt steak. Even when you want to change it up a bit, this bold wine pairs perfectly with chicken and other meats like lamb and pork.
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